Home Vegetable Gardening Rattlesnake Bean Plants: A Unique and Edible Plant with a Surprising History

Rattlesnake Bean Plants: A Unique and Edible Plant with a Surprising History

by Gregory
3 minutes read

Rattlesnake Bean Plants: A Unique and Edible Plant

Introduction

Rattlesnake bean plants, also known as Phaseolus vulgaris, are a fascinating and beautiful variety of bean that resembles the patterns and colors of a rattlesnake’s skin. Despite their intimidating name, these beans are not poisonous and are actually quite delicious. In fact, they can be a great way to overcome a fear of snakes, as they offer a safe and controlled exposure to the object of fear.

History of Rattlesnake Bean Plants

The history of rattlesnake beans is as unique as the plant itself. Their name comes from the mottled purple patterns on their skin, which mimic the scales of a rattlesnake. The twining and twisting growth habit of the plant also contributes to its snake-like appearance.

Rattlesnake beans originated in the Southwestern United States, where they were cultivated by the Hopi Indians. These beans were believed to have been planted with the aid of Kokopelli, a mythological being associated with fertility and germination.

Growing Rattlesnake Snap Beans

Growing rattlesnake snap beans is relatively easy, as they are a drought-resistant variety that thrives in hot climates. They are related to Pinto beans and prefer well-drained, sandy soils.

To grow rattlesnake snap beans, choose a location with plenty of room, as the vines can grow up to 10 feet long. Plant the seeds after all danger of frost has passed, pushing them an inch into the soil and spacing them 2 inches apart. Provide some support for the vines as they grow and keep the plants moderately moist.

Harvesting and Using Rattlesnake Bean Pods

Rattlesnake bean pods can be harvested when they are young and tender, or they can be dried and shelled for use later. The seeds inside the pods start out creamy white and darken as they age, developing sepia and dark brown patterns.

Fresh rattlesnake bean pods are crisp and snappy, while the dried seeds are meaty and hold their shape well when cooked. They can be used in a variety of dishes, including chili, casserole, and as a side dish.

Overcoming a Fear of Snakes with Rattlesnake Bean Plants

For those who have a fear of snakes, rattlesnake bean plants can be a helpful tool in overcoming that fear. By gradually exposing themselves to the plant, which resembles a snake but is not harmful, individuals can learn to manage their anxiety and reduce their phobia.

Conclusion

Rattlesnake bean plants are a unique and fascinating variety of bean that offers a variety of benefits. They are a beautiful addition to any garden, they are easy to grow, and they can even be used to overcome a fear of snakes. So next time you’re looking for a new and exciting plant to grow, consider giving rattlesnake bean plants a try.

You may also like

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Read More